McEwen's
Continental cuisine using fresh local ingredients in an atmosphere of casual elegenace.
Soup and Salad
*** All salads can be made vegetarian by request ***
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$12.00 Smoked Trout Salad
With poached asparagus, mixed greens, tomatoes in a roasted shallot vinaigrette
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$8.00 Grilled Chicken Tostada
black bean/corn relish, red pepper creme fraiche and queso fresco over mixed greens and chipotle-lime vinaigrette
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$8.00 Jungle of Greens
Napa cabbage, daikon radish, carrots, peppers, fresh herbs, peanuts & sesame ginger dressing with grilled chicken.
With grilled tuna or grilled ribeye $10Tags: salad -
$7.00 McEwen's Chicken Salad Plate
House made chicken salad on a bed of mixed greens with your choice of dressing on the side
Sandwiches
Served with pasta or roasted potato salad. Substitute cup of soup - $1.50. Substitute side item - $2.00
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$8.00 Roasted Chicken Breast
Swiss cheese, applewood bacon, roma tomatoes with basil aioli on focaccia
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$9.00 Grilled Yellowfin Tuna
Kim chee, fresh cucumbers & sweet ginger mayonnaise on a kaiser roll
Tags: sandwich -
$8.00 Turkey Club
Sliced turkey, avocado, applewood smoked bacon & provolone on toasted wheatberry bread with roasted tomato aioli
Tags: sandwich -
$8.00 The Cuban
Roasted pork loin, black forest ham, swiss cheese, dill pickles & creole mustard baked on a french roll
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$9.00 McEwen's Fish Taco
Marinated tilapia in warm flour tortilla, charred tomato salsa, cilantro/lime sour cream and pepperjack cheese
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$7.00 McEwen's Chicken Salad
House made chicken salad & red leaf lettuce on toasted wheat berry bread
Tags: sandwich -
$7.00 Molasses Glazed Grilled Portobello Mushroom & Zucchini
Sundried tomato pesto, provolone, roasted red peppers, on a kaiser roll
Tags: sandwich, vegetarian
Entrees
Choice of two side items. Add caesar or mixed green salad - $2.00
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$9.00 Roasted Chicken Pot Pie
With mixed vegetables, puff pastry crust, mixed greens or caesar salad served in lieu of side items.
Tags: comfort food
Dessert
Appetizers
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$13.00 Pan Seared Sea Scallops (1/2 order)
Piccata style with stone ground cheddar cheese grits
Tags: seafood -
$8.00 Vegetable Spring Rolls
Chow-Chow, Sweet and spicy cabbage and peppers with soy tarragon dipping sauce
Salads
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$7.00 Caesar Salad
Crisp romaine lettuce, stone ground mississippi cornmeal herb croutons, parmigiano-reggiano cheese
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$6.00 Mixed Green Salad
Fresh greens, cucumbers, tomatoes, red onions with aged red wine vinaigrette
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$8.00 Warm Wild Mushroom Salad
With roasted mushrooms, spring mix, spiced walnuts, gorgonzola cheese and walnut balsamic vinaigrette
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$7.00 Wedge of Iceberg Lettuce
Applewood Smoked Bacon, Olive Oil Braised Tomatoes, Toasted Pecan Bleu Cheese Dressing
Entrees
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$20.00 Vegetarian Plate
Freshest ingredients available. Creatively Prepared. Trust us -- it's good!
Tags: vegetarian -
$24.00 Grilled Maple Leaf Farms Duck Breast
Pomegranate syrup and malbec buerre rouge, Lyonnaise potatoes and sauteed green beans
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$20.00 Sweet Potato Crusted Catfish
Creole honey mustard, served with macaroni and cheese, braised collard greens
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$28.00 Grilled Wild Salmon
Balsamic reduction, rosemary infused oil, Roasted fingerling potatoes and roma ragout grilled asparagus
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$27.00 Grilled rack of lamb
Arkansas chipotle cherry glaze, bourbon mashed sweet potatoes and maple pecan butter, grilled asparagus
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$23.00 Braised Country Style Pork
Arkansas Chili BBQ Demi Glace,
Cheddar Grits,
Braised Collard Greens -
$26.00 Pan Seared Ribeye
Habanero Mango Glaze, Green Chili Sauce
Peruvian Purple Potato and
Squash Au Gratin
Grilled Asparagus -
$25.00 Pan Seared Sea Scallops
Piccata style with stone ground cheddar cheese grits and sauteed green beans
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$29.00 Grilled Beef Tenderloin
Fresh tarragon demi glace, crawfish yukon gold mashed potatoes, grilled asparagus
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$26.00 Pan Seared Chilean Sea Bass
Orange soy glaze, miso broth, sauteed spinach and shiitake mushroom risotto
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$22.00 Grilled Ashley Farms Free Range Chicken Breast
Mushroom marsala sauce, roasted garlic yukon gold mashed potatoes and sauteed spinach
Dessert
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Warmed Deep Chocolate Brownie
Sweet Spiced Candied Pecans
Tahitian Vanilla Bean Ice Cream
Caramel Rum Drizzle
Small Plates-Big Taste
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$8.00 Warm Hazelnut Crusted Goat Cheese Salad
Bonnie Blue Farm Goat Cheese, Grilled Pears
Mix Greens, Apple Champagne Vinaigrette -
$12.00 Warm Medallions of Smoked Duck Breast
Mississippi Blue Corn Cake, Arugula w/ Meyer Lemon Vinaigrette, Arkansas Muscadine Drizzle

Hours:
| Lunch: | Mon-Friday 11:00-2pm |
| Dinner: | Mon-Thurs 5:30-10PM |
| Fri-Sat 5:30-11PM |