Bhan Thai
Owner Molly Smith along with Chef Alex Kasmrijan offer original Thai cuisine in an elegant friendly but casual environment both inside and out. Weekends offer live entertainment on the patio - weather permitting. Also available, private dining areas for business lunch, birthday or special occasions.
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$5.95 Bhan Thai Sausage
This special homemade Thai sausage with pork served with fresh ginger, onions, chilli, and lime. You must try, you'll remember for Thai style
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$3.95 Crispy Egg Rolls
Homemade and delicately fried vegetarian egg rolls. With house sweet and sour sauce.
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$5.95 Thai Spring Rolls
Two rice paper rolls filled with fresh vegetables, tofu and egg, topped with honey mustard sauce
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$8.25 Tiger Cry
Tender beef charbroiled to perfection. Served over fresh greens with homemade hot sauce.
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$5.95 Bhan Thai Toast
Fried french toast topped with fresh ground shrimp and chicken. Served with cucumber salad
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$6.95 Satay
Chicken marinated in Bhan Thai curry powder on skewers, then grilled. Served with peanut sauce and cucumber salad.
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$8.95 Grilled Shrimp
Skewered grilled shrimp over shredded cabbage. Served with Chef's spicy sauce for dipping
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$9.95 Andaman Secret
Shrimp, Scallops, Mussels and Squid mixed in spicy lemon grass sauce, and lime juice with onions, carrots and cashew nuts
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$3.25 Tum Yum
Delicious Thai hot & sour soup with fresh mushrooms, hot pepper, lemon grass and a touch of fresh lime. Comes with choice of chicken or tofu. With shrimp, $4.25
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$3.25 Tum Kha
Creamy coconut soup with mushrooms, lemon juice, lemon grass and a touch of chili. Comes with choice of chicken or tofu. With shrimp, $4.25
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$5.95 Seafood Adventure (Pau.Tak)
Mixed seafood in hot and spicy broth with hot peppers, mushrooms and lemon grass
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$7.50 Bhan Thai Salad
Includes sliced egg, cucumber, tomatoes, onions, bell peppers and tofu. Served on a bed of fresh greens with peanut dressing and crispy noodles
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$7.50 Beef Salad
Tender filets of beef in a spicy mixture of lime, onions and roasted chili pepper sauce, served over fresh greens
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$7.25 Savory Chopped Chicken Salad
Your choice of chicken or tofu. Spiced with mint leaves, onions, lime juice, chilli and roasted crushed rice. Served with cabbage wedge
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$11.95 Green Curry
Prepared originally in Thailand for special occasions. This hot green curry sauce is served with green beans, bamboo shoots, eggplant, bell peppers and fresh basil
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$11.95 Red Curry
A mild red curry dish indigenous to Central Thailand prepared with bamboo shoots, green beans, bell peppers and basil leaves
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$11.95 Panang Curry
Sautéed with panang curry sauce, bell peppers, sweet beans, basil and kaffir lime leaves in coconut milk
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$11.95 Masaman Curry
This special Masaman curry sauce is traditionally served in Thailand to celebrate entry into monk hood. Topped off with potatoes and cashew nuts
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$10.95 Pad Thai
The best known noodles in Thai cuisine. Sautéed Thai rice noodles with chicken, egg, bean sprouts and scallions topped with roasted ground peanuts
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$10.95 Kee Mao (Spicy Beef Noodles)
Sautéed flat noodles with beef, basil leaves, bean sprouts, carrots and bell peppers in Bhan Thai Secret Sauce
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$11.95 Lovely Ginger
Fresh ginger, mushrooms, bell peppers, onions, carrots and zucchini in a light brown sauce
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$11.95 Spicy Garlic
A garlic sauce prepared with black and white peppers, carrots and fresh mushrooms
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$11.95 Sweet and Sour
Bhan Thai innovative Thai Sweet & Sour sauce with onions bell peppers, tomato, cucumber, carrots and pineapple
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$19.95 Drunken Seafood Combination
For seafood lovers, this dish is prepared with sautéed shrimp, squid, scallions, and mussels, with onions, bell peppers, and basil in Bhan Thai special hot sauce
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$15.95 Northern Thai Curry Chicken
A popular dish found throughout NorthernThailand, this curry is a rich blend of Southeast spices prepared in coconut milk, with potatoes, onions and carrots
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$19.95 Thai Red Snapper
Red Snapper golden fried, is topped with garlic, fresh pepper and basil in tamarind hot and sour sauce. A Southern favorite
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$16.95 Eight Angels
Sautéed shrimp, chicken, pork, beef with asparagus, carrots, shitake mushrooms, and baby corn in our delightful mild brown sauce.
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$15.95 Garlic Pork Chops
Tender pork chops marinated in Thai spices charbroiled to perfection and served with our homemade hot sauce and seasonal vegetables
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$17.95 Roasted Duck Curry
Sliced boneless roasted duck with a spicy red curry sauce is prepared with pineapple, grapes, tomatoes, bell peppers and basil. This dish is presented in a pineapple shell.
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$17.95 Salmon Panang Curry
Grilled fresh filet of salmon topped with special panang curry sauce. This dish is served over wilted spinach and topped with shrimp and bell pepper
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$17.95 Bhan Thai Crispy Duck
Half portion noneless roasted duck, boneless topped with Chef's spicy/sweet sauce. Served with seasonal vegetables
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$20.95 Yum Tuna
A popular sauce derived from North Eastern Thailand over 200 years ago. Brought to America by our Chef, this sauce is prepared with lemon grass, lime juice, onion, cashews and a blend of citrus hot sauce served over thin sliced cucumbers
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$16.95 King Rama Shrimp
This special recipe created by The King himself has become a popular dish of Thailand. Shrimp, broccoli and carrots served with the King's peanut sauce
Hours:
| Tue-Fri 11 am - 2:30 pm | |
| Sun-Thur 5 pm - 9:30 pm | |
| Fri-Sat 5 pm - 10:30 pm | |
| Closed Mondays |