Pacific Catch Fresh Fish Grill
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$5.50 Mochi Fondu
vanilla, chocolate and coffee Mochi ice cream wedges with rich, warm chocolate dipping sauce
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$17.95 Ahi 3 Ways
seared sesame - crusted ahi tuna, Hawaiian poke and grilled rare ahi sashimi, served with nori rice and assorted Japanese sauces and salads
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$15.95 Korean BBQ Skirt Steak
grilled marinated skirt steak served over steamed rice with ponzu spinach, Kim cheese and marinated bean sprouts, topped with Korean BBQ sauce and sesame seeds
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$16.95 Fiery Chicken Grill
spice - rubbed, grilled chicken breast with tomatillo sauce, lime crema, fried plantains, blackbeans and slaw
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$18.95 Hawaiian BBQ Surf and Turf
two skewers of citrus - soy glazed BBQ shrimp and tender grilled, marinated skirt steak, served with mango salsa, sweet potato fries and sesame slaw
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$10.95 Thai Coconut Shrimp
skewered shrimp, dipped in coconut milk batter, coconut flakes and 5 -spice, with sweet potato fries
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$11.95 Tokyo Salmon
crispy fresh salmon and sweet potato fries, served with ginger - wasabi aioli and lemon ponzu dipping sauces
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$13.95 Crispy Catch of the Day
fresh pacific catch of the day and sweet potato fries, served with jalapeno tartar and Thai sweet - chili dipping sauce
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$0.00 Japanese
miso - glazed fresh fish, served with nori rice and trio of Japanese vegetable salads: spinach oshitashi, cucumber, daikon - ginger and marinated bean sprouts
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$0.00 Simple California Grill
grilled fresh fish served with slow roasted tomato and lemon confit, grilled artichoke, basil aoli and steamed brown rice
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$0.00 Baja BBQ
spice - rubbed grilled fresh fish with tomatillo - avocado sauce, lime crema, grilled corn, seasonal vegetables and sweet potato fries
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$0.00 Hawaiian
today's fresh fish grilled on a banana leaf with pineapple fried rice, grilled bok choy and crisp Maui onions
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$10.95 Sushi - Grade Ahi
grilled rare and served with avocado, cucumber, daikon sprouts, pickled ginger, carrots, baby tomatoes, toasted sesame seeds and soy - wasabi vinaigrette
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$11.95 House Special
marinated shiitake mushrooms, edamame, daikon sprouts, cucumber, baby tomatoes and miso dressing
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$13.95 Thai Style Grilled Steak Salad
grilled marinated skirt steak, thread bean noodles, cucumbers, carrots, toasted peanuts, crispy shallots and chili - lime dressing
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$11.95 California Crab and Avocado Salad
crab salad, avocado, cucumber, pickled ginger, carrots, shredded nori and soy - wasabi vinaigrette, (add tobiko for $1.95)
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$10.95 Chipotle Mahi Mahi
grilled mahi with spicy BBQ glaze, corn salsa, baby tomatoes, red onions, lime crema, tomatillo - avocado dressing and tortilla strips
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$11.95 Fresh Grilled Salmon
asparagus, shiitake mushrooms, crispy salmon skin strips, baby tomatoes and lemon - ponzu - miso dressing
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$10.95 Taco Platter
any 2 tacos served with sweet potato or traditional fries and black beans (add a third taco for $3.95)
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$3.75 Traditional Baja Taco
crispy fresh catch of the day, avocado - tomatillo salsa, jalapeno crema and shredded cabbage
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$3.75 Grilled Mahi Mahi Taco
spice - rubbed grilled mahi, avocado - tomatillo salsa, lime crema and shredded cabbage
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$3.95 BBQ Salmon Taco
grilled fresh salmon with chipotle BBQ glaze, corn salsa, lime crema and shredded cabbage
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$3.75 Spicy Chicken Taco
spice - rubbed grilled, avocado - tomatillo salsa, lime crema and shredded cabbage
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$8.95 BBQ Salmon
grilled fresh salmon with honey chipotle BBQ glaze, sliced tomato, red onion and citrus aioli
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$8.95 Wasabi Ahi
sushi - grade ahi tuna grilled rare, with ginger - wasabi mayo, avocado, pickled ginger and daikon sprouts
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$8.50 Spicy Mahi Mahi
spice -rubbed grilled mahi with sliced avocado, tomato, red onion and citrus aioli
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$7.50 Chipotle Chicken
grilled chicken breast with chipotle BBQ glaze, tomato, red onion and creamy jalapeno sauce
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$7.50 Teriyaki Tofu
marinated grilled tofu, with shiitake mushrooms, mango salsa, avocado and teriyaki sauce.
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$7.95 Hawaiian Poke
cubes of sushi - grade ahi tuna mixed with red onions, sesame - soy marinated and spicy Island seasoning, served with house - made wonton crisps for scooping
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$3.95 House Dinner Salad
organic wild greens, edamame, cucumbers and daikon sprouts with our signature miso dressing
