Lavelle's Bistro
-
$39.95 Wild Caught Alaskan King Crab Legs
no other shellfish in the world projects a more elegant image on your plate! 1lb of crabs legs served with baked potato and fresh sauteed vegetables. wine recommendation: mer soleil chardonnay
-
$24.95 Alaska Halibut
grilled halibut served with coconut jasmine rice, fresh sauteed vegetables and jalapeno apricot glaze. wine recommendation: sanford chardonnay
-
$24.95 Potato-Crusted Salmon
this extraordinary way of cooking produces a moist and tender filet of salmon cooked inside a crust of potatoes. served with a lemon beurre blanc. wine recommendation: calera pinot noir
-
$29.95 Grilled N.Y. Steak
our empire selection new york steak is served with caramelized shallots, sauteed mushrooms, fresh sauteed vegetables and a baked potato. wine recommendation: geyser peak cabernet sauvignon
-
$32.95 Filet Mignon
pan-seared to perfection, this tender entree is served with a blue cheese-risotto pancake, a rich cabernet wine sauce and fresh sauteed vegetables. wine recommendation: marietta cabernet
-
$14.95 Italian Sausage Portabella
a medley of sweet italian sausage, sundried tomatoes, and cheeses pilled high on a fresh sauteed portabella mushroom. wine recommendation: dry creek zinfandel
-
$14.95 Bistro Baby Back Ribs
louisiana ribs with an alaskan flair have migrated north with our chef ryan rockett.. a delightful glazed sensation. wine recommendation: bogle petite sirah
-
$26.95 Bistro Baby Back Ribs
louisiana ribs with an alaskasian flair. this alaskan sized portion of our appetizer offering is served with a mountain of french fries. a delightful glazed sensation. wine recommendation: bogle petite sirah
-
$14.95 Mini Rack Of Lamb
a half rack served with rosemary infused oil, a vibrant demi glaze, kiwi lime marmalade and mashed potatoes. wine recommendation: wyndham bin#555 shiraz
-
$14.95 Beef Tips
sauteed beef tips with shallots and mushrooms in a rich mountain sauce served with crusty old world bread. wine recommendation: j bookwalter lot 15 red
-
$12.95 Sesame Crusted Ahi
sesame crusted ahi seared with an asian essence and finished with a wasabi drizzle. wine recommendation: chateau st. michelle riesling
-
$9.50 Arlette's Cheese Pizza
some things you can't improve! tomato sauce topped with shredded mozzarella & cheddar cheese. add pepperoni $9.50 recommendation: thomas kemper root beer
-
$9.50 Lavelle's Pizza
a wild combination of melted gorgonzola cheese, fresh rosemary, slivers of sweet red onion and roasted pine nuts. wine recommendation: geyser peak cabernet sauvignon
-
$12.95 Rocket's Bourbon Street Shrimp
louisiana style shrimp sauteed in a brandy cream lobster sauce finished with cheese. wine recommendation: roederer sparkling
-
$9.95 Calamari
this tender lavelle's appetizer is deep-fried and served with a lemon aioli- superb! wine recommendation: mills reef reserve sauvignon blanc
-
$12.95 Dungeness Crab & Artichoke Dip
words can't describe this rich indulgence. served warm with parmesan cheese, sliced almonds and fresh pita chips. wine recommendation: vouvray chenin blanc
-
$12.95 Lemon Scallops And Spinach
pan seared scallops served with fresh spinach and capers over a lemon beurre blanc wine recommendation: sanford chardonnay
-
$11.95 Coconut Shrimp
butterflied shrimp encrusted with shredded coconut crumbs and fried to crispy perfection. served with a spiced grand marnier apricot marmalade. wine recommendation: king estate pinot gris
-
$12.95 Lavelle's Lobster Cakes
delicious maine lobster cakes served over spring greens with a remoulade sauce. wine recommendation: mer soleil chardonnay
-
$9.95 Lavelle's Garlic Bread
crusty italian bread topped with our garlic concoction and shaved parmesan cheese. wine recommendation: segura viudas cava
-
$11.95 Tempura Shrimp
east meets southwest. shrimp battered in a delicate tempura batter, and served with a wasabi cocktail sauce and fresh avocado puree - a shocking and inviting contrast. wine recommendation: roederer brut sparkling wine
-
$12.95 Shrimp In A Thai Red Curry Sauce
sauteed shrimp in a coconut curry sauce with jasmine rice. an asian sensation! wine recommendation: chateau st. michelle riesling
-
$12.95 Beer Battered Halibut
from the icy depths, our halibut comes to you hot and crisp. served on skewers with spiked tartar. w/french fries $15.95 (some things are better with beer)
-
$9.95 Shrimp Cocktail
half a dozen cold-water shrimp served with an asian wasabi cocktail sauce. wine recommendation: roederer brut sparkling wine
-
$9.95 Chinese Potstickers
a cafe de Paris favorite. minced pork and vegetables in a wonton wrapper, fried crisped and served with a sweet chili and a spiced soy sauce. wine recommendation: chateau st. michelle riesling
-
$15.95 Warm Blue Cheese & Pear
grilled chicken, a warm blue cheese medallion, toasted pecans and freshly sliced pears over fresh spring greens with our maple syrup vinaigrette dressing make this combination incomparable! wine recommendation: valley of the moon chardonnay
-
$9.95 House Salad
spring greens with tomato, cucumber, artichokes and your choice of ranch, blue cheese or dijon vinaigrette. wine recommendation: raymond "r" collection chardonnay
-
$13.95 Warm Red Cabbage Salad
sauteed red cabbage tossed with green onions, crisp bacon, caramelized walnuts, dried cranberries and chevre. wine recommendation: marietta old vine
-
$15.95 Grilled Shrimp Spinach Salad
fresh plus fresher equals freshest! baby spinach greens with fresh mozzerella, tomatoes, bacon and almonds bathed in balsamic vinaigrette. capped with grilled marinated black tiger prawns- this salad is incomparable. wine recommendation: j. bookwalter red
-
$12.95 Lavelle's Salad
a bed of field greens, topped with gorgonzola cheese, caramelized walnuts, seasonal fruit and lavelle's house dressing. small lavelles $6.25. wine recommendation: mer soleil chardonnay
-
$14.95 Salad Teresa
pan-seared scallops on a bed of field greens, with celery, green onions and toasted sliced almonds topped with a sweet sesame vinaigrette and deep fried wontons. wine recommendation: mills reef sauvignon blanc
-
$14.95 Sesame Chicken Salad
a melange of fresh greens with grilled chicken. this cafe de paris original recipe is often copied but never duplicated! wine recommendation: chateau st. michelle reisling
-
$13.95 Classic Caesar
crisp romaine lettuce tossed with our herbed croutons, shaved parmesan cheese, and our fabulous lavelle's caesar dressing.
-
-
-
$8.95 French Onion Soup
sweet onions are simmered in rich homemade stock then topped with crusty french bread and gruyere cheese.
