DejaVu
New Orleans, Creole, Soul Food and Vegetarian Restaurant
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$1.50 Soft Drinks
New Orleans Big Shot Drinks, Lemonade, Sweet Tea, Coke, Diet Coke, and Dr. Pepper.
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$10.00 Pasta Primavera (Vegetarian)
Sautéed fresh vegetables (brocolli, squash, zucchini, carrots, and cauliflower) in DeJaVu's creamy sauces tossed with penne pasta.
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$10.00 Mushroom and Sundried Tomato Pasta (Vegan)
Sautéed portabella mushrooms, sundried tomatoes, fresh spinach, garlic, onions, and bell peppers in a rich tomato basil sauce served over pasta.
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$6.99 Mock Chicken Sandwich
On a wheat hoagie dressed with lettuce and tomatoes. Served with two sides.
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$6.99 Veggie Burger
On a wheat bun dressed with veganaise, lettuce, and tomatoes. Served with two sides.
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$6.00 Veggie Rolls (Two)
Stuffed with curry, cabbage, carrots, raisins, spinach, and fresh seasonings, then fried golden brown.
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$8.99 Veggie Rolls w/Two Sides
Stuffed with curry, cabbage, carrots, raisins, spinach, and fresh seasonings, then fried golden brown.
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$6.99 Mushroom Hoagie
Sautéed mushrooms with DeJaVu's BBQ or Teriyaki sauce. Served on a wheat hoagie and dressed with lettuce, tomatoes, and veganaise. Served with two sides.
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$6.99 Honey Roasted
Your choice of white or dark meat in our special honey glazed tarragon herb sauce.
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$14.99 New Orleans Seafood Platter w/One Side
Combination of Catfish, Shrimp, and Oysters seasoned and fried golden brown.
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$16.99 New Orleans Seafood Platter w/Two Sides
Combination of Catfish, Shrimp, and Oysters seasoned and fried golden brown.
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$7.95 Seafood Gumbo
Our blend of chicken, sausage, shrimp, blue crab, chicken gizzards, hot sausage, and fresh lump crabmeat in a rich New Orleans filé roux served with rice. There's no telling what else we might add to this New Orleans favorite.
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$14.99 Big Keith's Bayou Classic
Your choice of grilled Catfish or Tilapia topped with a creamy reduction of fresh lump crabmeat, crawfish, and shrimp. It's a Seafood Lover's dream dish! Served with two sides.
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$8.99 Shrimp Creole w/Two Sides
Sautéed shrimp with assorted bell peppers, onion, garlic, and other New Orleans spices in a tomato base sauced served over steamed rice.
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$12.00 Shrimp Creole (Whole Plate)
Sautéed shrimp with assorted bell peppers, onion, garlic, and other New Orleans spices in a tomato base sauced served over steamed rice.
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$14.00 The Big Easy Pasta
Sautéed chicken, shrimp ad sausage, fresh seasonings of onion, garlic, sundried tomatoes, and spice blend in a DeJaVu cream sauce tossed with penne pasta.
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$9.99 New Orleans Crawfish Etouffee w/Two Sides
Sautéed crawfish tail meat with a special blend of fresh seasoning in a rich stew-like sauce served over steamed rice.
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$10.99 New Orleans Crawfish Etouffee (Whole Plate)
Sautéed crawfish tail meat with a special blend of fresh seasoning in a rich stew-like sauce served over steamed rice.
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$8.99 Chicken and Sausage Jambalaya w/Two Sides
Tender chicken breast and D&D smoke cooked to perfection, chopped tomatoes sauce with other fresh and dried herbs. This rice dish is a crowd pleaser!
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$10.99 Chicken and Sausage Jambalaya (Whole Plate)
Tender chicken breast and D&D smoke cooked to perfection, chopped tomatoes sauce with other fresh and dried herbs. This rice dish is a crowd pleaser!
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$10.00 Alligator Stew w/Two Sides
Sautéed gator tail meat with a house blend of Creole seasoning in a rich New Orleans stew served over steamed rice.
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$12.00 Alligator Stew (Whole Plate)
Sautéed gator tail meat with a house blend of Creole seasoning in a rich New Orleans stew served over steamed rice.
Hours:
| Mon-Fi 11am-7pm | |
| Sat 12pm-6pm | |
| Closed Sunday |