MarksMenus

Bombay Aloo

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hot spicy potatoes

Naba Ratna Kurma

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mild vegetable curry

Sag Paneer

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spinach with home-made cheese

Aloo Peas

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potatoes with green peas

Tarka Daal

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lentils with spices

Bhindi Bhaji (Okra)

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Mutter Paneer

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peas with home-made cheese

Kofta

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mixed vegetable ball cooked with spices

Eggplant Bhaji

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Vegetable Bhaji

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dry with spices

Aloo Gobi

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cauliflower with potatoes

Sag Aloo

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spinach with potatoes

Chana Masala

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garbanzo beans cooked with spices

Malai Kofta

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mixed vegetable ball cooked with creamy sauce

Biryanis

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cooked with basmati rice, onion, green peas and mild spices.

Desi Spice Special Mixed

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Peas Pallao

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rice cooked with peas, almonds, raisins and mild spices

Basmati Rice

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a top quality long-grain indian rice

Chicken Curry

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Lamb Curry

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Shrimp Curry

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Grouper Kofta Curry

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ground grouper ball cooked with spices

Mixed Vegetable Curry

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Tikka Masala

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cooked with chef's special creamy tandoori sauce. (shrimp - jumbo)

Kashmiri Special

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cooked with yogurt, apples, bananas, raisins and chef's special mild spices, kashmiri style (mild)

Lamb Pasanda Special

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tender pieces of marinated lamb cooked with almond, dried fruits and chef's special creamy butter sauce (mild)

Rogan-E-Lamb

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tender pieces of lamb cooked with tomato, onion, pimento and chef's special rice spices, served with grilled tomato (medium)

Ceylon

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tender pieces of meat cooked with coconut and spices (very hot)

Sag Wala

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cooked with chopped spinach and other spices (medium)

Kurma

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(mild) cooked with yogurt and very mild spices

Dhansak

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cooked with lentils, sweet, sour and hot spices (persian style)

Bhuna

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(medium) cooked with onion, pimento, bell pepper, tomato and chef's special dry bhuna sauce

Vindaloos

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very hot spicy (please do not blame us tomorrow morning)

Madras

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medium hot

Pappadum

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thin crispy wafer made with lentils spices

Raita

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yogurt made with grated cucumber and carrots (very mild)

Home Made Chutney Or Pickle

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Keema Naan

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naan bread, made with ground lamb

Garlic Naan

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naan bread, stuffed with chopped fresh garlic

Stuffed Paratha

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bread with vegetables

Paratha

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plain fried bread, made with whole-wheat

Puri

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deep-fried puffy whole-wheat bread.

Chapati

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very thin whole-wheat bread cooked on a griddle

Naan

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delicious bread, baked in the tandoori oven.

Pasawary Naan

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naan bread with almond, raisins and coconut

Masala Kulcha

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bread made with white flour stuffed with home-made cheese, onions and mild spices, baked in the tandoori oven

Tandoori Chicken

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Chicken Tikka

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tender pieces of chicken, barbecued on skewers in the tandoori.

Boti Kabab

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tender pieces of lamb, barbecued on skewers in the tandoori.

Shrimp Tandoori

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large shrimp, barbecued in tandoori

Grouper Tandoori Sizzler

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grouper, cooked in tandoori oven.

Sheek Kabab

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ground lamb flavored with herbs and onion cooked on a skewer in the tandoori.

Tandoori Platter Special

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a mixed tandoori platter including chicken tandoori, chicken tikka, boti kabab, sheek kabab and shrimp

Daal Soup

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lentil soup (mild)

Mulligatawny Soup

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famous indian soup with lentils, ginger, turmeric, rice & other spices. (medium)

Samosas

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deep-fried mixed vegetable turnovers.

Onion Pakaura

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deep-fried onion fritters, indian style

Bhuna Shrimp Puri

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spicy, shrimp stuffed inside with puri bread

Grouper Ball

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deep-fried spicy ground grouper balls.

Tandoori Wings

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marinated wings cooked in tandoori oven.

Chicken Pakaura

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deep-fried marinated chicken fritters, indian style.

Chicken Sheek Kabab

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ground chicken flavored with spices and cooked in tandoori oven

Desi Juice Burfi

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coconut and home-made cream (like a candy bar)

Kulfi

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delicious home-made ice cream with pistachios or mango

Payash

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rice pudding with almond and pistachios.

Gulab Jamun

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ball of home-made cheese, deep-fried, then soaked in honey and served with rose water.

Mango Juice

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Mango Lassi

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butter culture, yogurt and mango pulp