Hao Wei
-
$9.95 C1. Subgum Wonton
Shrimp, chicken, and roast pork with mixed Chinese vegetables, and served with 8 crispy wontons on top
-
$9.50 C2. Chicken and Shrimp Hong Kong Style
Chunks of chicken and jumbo shrimp deep fried with honey walnuts in special taste sauce
-
$9.50 C3. Chicken Amazing
Sliced chicken stir fried with garden greens in a special Hunan-Szechuan mixed sauce--this sauce makes this dish amazing and excellent
-
$9.50 C4. Crispy Sesame Chicken
Slices of chicken dipped in lotus flour, fried, and cooked in an exquisite sesame sauce
-
$9.50 C5. General Tso's Chicken
Tenderloin chicken chunks marinated with waterchestnut powder and sesame seeds in a spicy brown sauce
-
$9.50 C6. Capital Chicken
Tenderloin chicken chunks with crunchy vegetables in a special Hunan sauce
-
-
$9.95 C9. Pork and Shrimp Hunan Style
An excellent presentation of pork, bean sauce, and shrimp with a spicy hot sauce--it shows you a perfect balance of separation
-
$9.95 C10. Shanghai Stir-Fried Seafood and Chicken
Chinese culinary tradition is revived in this splendid combination of scallops, shrimp, and slices of chicken breast, precisely balanced with green scallions
-
$10.95 C11. Three Musketeers
Chef Wong's special combination of chicken, shrimp, and pork sauteed with Chinese vegetables in hot garlic sauce
-
$10.95 C12. Seafood Delight
A seafood lover's favorite: fresh shrimp, lobster meat, scallops, and crab meat with vegetables in white wine sauce
-
-
-
-
-
-
$9.95 C18. House Special Szechuan Style
A combination of fresh shrimp, crab meat, chicken, pork, and mixed vegetables in a Szechuan spicy sauce
-
$9.95 C19. Tung Ting Shrimp
Jumbo shrimp with broccoli, baby corn, waterchestnuts, and straw mushrooms in a special egg sauce
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
$9.95 14. Pu Pu Platter
For 2 and includes 2 egg rolls, 2 beef teriyaki, 2 chicken wings, 2 fantail shrimp, 2 spare ribs, 2 fried wontons, shrimp toast, chicken teriyaki, and crab rangoon
-
-
-
-
-
-
-
-
-
