Fu Shen
Chinese Vegetables
add steamed or fried tofu to any of the dishes-2.50
Mu Shu
a Chinese "burrito": cabbage, scallions, mushrooms, bamboo shoots and eggs sauteed together. Served with four home-made pancakes and hoisin sauce.
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$0.50 Mu Shu Vegetables
with choice of pork (crowd favorite), chicken, BBQ pork, beef, shrimp or tofu
Sweet and Sour
Seafood
Pork
Beef
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$9.25 Mongolian Style Beef
tender slices of beef sauteed with scallions served on a bed of crunchy rice noodles
Poultry
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$9.25 Almond Cranberry Chicken
a combination of dry cranberries, white meat chicken, snow peas, almonds and water chestnuts for a real treat!
Soups
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$6.25 Noodle Soup
with your choice of beef, pork, chicken, BBQ pork or vegetable with your noodle soup
Fushen's Signature
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$11.25 Happy Family
succulent prawns, squid, scallop, beef, chicken, BBQ with vegetables...a family favorite!
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$11.95 Honey Walnut Prawns
lightly fried prawns glazed with our signature honey mayonnaise on top of a bed of walnuts. Simply delicious!!!
Appetizers
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$7.95 Cold Jelly Fish
a refreshing-crunchy taste from the sea, with cucumber, bean sprouts and top with sesame seeds
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$14.95 East Coast Ribs
a taste from the far-east, made with home-made BBQ sauce. Finger-licking good!
Beverages
a variety of beer and wine available when you dine in at fushen Chinese restaurant. Please ask your server for list.
Rice
Chow Mein (Noodles)
homemade noodle. We highly recommend our chef's homemade noodle: a fettuccini like noodle rolled and cut to order. Great texture and great taste- 2.50 extra
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$6.95 House Special Chow Mein
our most popular noodle dish. A generous portion of prawns, squids, BBQ, beef, chicken and vegetables to satisfy your taste buds!!
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$6.75 Chow Mein
with your choice of beef, pork, chicken, BBQ, pork or vegetable with noodles, simply enjoyable.
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$7.95 Chow Fun
with your choice of beef, pork, chicken, BBQ pork or vegetable with this flat white noodles. (You can also choose between the "dry" or the "wet" style, if you did not specify, the "dry" style will be served)
Hot Pots
To Fu (Bean Curd)
